Sailing Triteia · video

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The crew of the sailboat Triteia anchors in Castle Lagoon, Australia, after sailing from America Bay and stopping in Brooklyn for provisions.1:15 The crew collects fresh water from a nearby waterfall to perform laundry, noting that the lagoon is a known bull shark breeding ground, which restricts swimming.4:42 The area also contains small jellyfish.2:44 While anchored, the crew prepares a meal of homemade chickpea, kumara, and halloumi patties using a manual hand-cranked food processor.14:57 The cooking process involves boiling the kumara, blending the chickpeas, and frying the patties in a new pan purchased in Sydney.20:49 The crew discusses the challenges of maintaining fresh food supplies while living aboard and preparing for upcoming passages.18:08

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