Hashtag Sal · video

What this video covers

Adriano Plotzky and Igor depart Viña del Mar aboard the Bye Bye Brasil, beginning a passage toward Easter Island.3:17 During the first 24 hours, the crew records a speed of 3.4 knots in calm seas and experiences cold, humid conditions that hinder sleep.3:38 To manage water consumption, the crew relies on two manual desalinators, which produce six liters of water per hour of pumping; they add powdered drink mixes to improve the taste.0:04 Electrical power comes from a flexible 1.5mm-thick solar panel glued to the hull and a stern-mounted towed generator.1:36 An E-Track Marsat antenna transmits the boat's position every three hours.1:21 The crew manages seasickness and fatigue during the initial adjustment period while preparing for forecasted wind increases. For meals, the sailors utilize freeze-dried food, including bolognese and chicken curry, rehydrated with desalinated water and heated on a gimbaled gas stove.6:18

More from Hashtag Sal

I’ve Seen More People Quit for Planning Too Much Than for Planning Too Little | #SAL #432Aug 202650 Days in Patagonia: 45 Were Rainy and Cold on a Hobie Cat | #SAL Cut #68Aug 2026A 5,500 km Journey Across the Amazon on Two Hobie Cat SailboatsAug 2026Cyclone forecast with 90-knot winds in Florianópolis | Cut from #SAL #66Aug 2026

From Hashtag Sal — see the channel’s boat, crew, and every analyzed video.

The Sailing Directory Newsletter

One email with the fleet's best finds — the moments, boats, and stories worth your watch time. Enter your own address to get your own copy.