Suisui丸 · video

What this video covers

Hitomi and the crew of Suisui丸 participate in Festa Junina, a traditional Brazilian harvest festival, at two locations: the captain’s hometown and their current anchorage in Tarituba.0:31 Celebrated throughout Brazil starting in mid-June, the festival features participants wearing rural-style clothing known as caipira and decorating with colourful flags.1:05 In the fishing village of Tarituba, the festival holds religious significance as local fishermen honour their patron saint and express gratitude for the sea's bounty, culminating in a communal bonfire ceremony.2:53 Onboard the boat, the crew prepares a homemade pizza topped with chicken, catupiry cheese, corn, onions, tomatoes, and bell peppers.5:51 Because the Brazilian winter brings cooler evening temperatures, the crew uses the oven to warm the cabin while cooking.7:32 They serve the meal with wine and use a sharp Japanese-style pizza cutter to portion the large pie.8:16

More from Suisui丸

[Yacht Life] Energy shortage from ongoing rain… Refueling and restocking water! | Historic townscapeSept 2026[Yacht Life] Back to our routine after rough seas | Delicious hot pot with fresh catch! Maru-chan...Sept 2026[Yacht Life] Escaping bad weather to find safe seas! | Pre-departure preparations and a grueling voyage | Unexpected encounters and unbelievably peaceful watersSept 2026[Yacht Life] Alone time while the captain is away | Sunny seas after the rain! A day at my own paceSept 2026

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